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Pumpkin Pie Recipe - Perfect Pumpkin Pie
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Cook Time: 55 minutes Ingredients: * 1 cup pumpkin pureé, canned or fresh cooked * 3/4 cup sugar * 1/2 teaspoon salt * 1/2 teaspoon ground ginger * 1 teaspoon ground cinnamon * 1/2 teaspoon ground cloves * 3 eggs, slightly beaten * 1 cup half-and-half * 1 9-inch pastry shell, unbaked Preparation: Combine pumpkin, sugar, salt, and spices. Add beaten eggs and half-and-half. Blend well. Pour pumpkin mixture into prepared pie shell. BAke at 450° for 10 minutes. Reduce heat to 325°; bake 45 minutes longer, or until a knife inserted in center comes out clean. By Diana Rattray, About.com |
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Latest News On Pumpkin Pie Recipes | |
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