Chocolate Pie | Chocolate Recipes | Pie Recipes | Jello Recipes

Double Chocolate Pie

Ingredients :

2 pk Jello chocolate or chocolate

1 Flavor pudding and pie filli

3 1/2 c Milk

2 tb Butter or margarine

2 ea Squares baker's semi-sweet c

1 ea Baked 9 pie shell,cooled

Directions :

Combine pie filling and milk in saucepan;add butter and chocolate Cook and stir over medium heat until mixture comes to a full bubbling boil.Remove from heat.Cool 5 minutes,stirring twice. Pour into shell and chill 3 hours.Garnish with whipped topping and chocolate curls,if desired.Note:Plastic wrap may be placed on surface of pie filling before chilling.

Contributed by : D Rhadika

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